SAKİN-YILMAZER, M.; AYDIN , T. SENSORY EVALUATION OF TURKISH COFFEE WITH COCONUT OIL . Atlas Journal, [S. l.], v. 7, n. 44, p. 2127–2141, 2021. DOI: 10.31568/atlas.783. Disponível em: https://atlasjournal.net/index.php/atlas/article/view/464. Acesso em: 16 apr. 2024.